$225 “The Montaigne” Wine-Aid Package – 12 Bottles of Bordeaux from Château Petit-Freylon (All Included and Delivered)

“Let us give Nature a chance; she knows her business better than we do.” — Michel de Montaigne

Introducing The Montaigne, a $225 Wine-Aid package that includes 12 bottles of Bordeaux (8 bottles red, 4 bottles white) from Château Petit-Freylon. The price includes tax and delivery, as well as a deep discount. We will also honor a 10% discount on any bottles you might wish to add to the Wine-Aid package. 

Michel de Montaigne, the man who pioneered the essay as a literary genre, was born Michel Eyquem, in Bordeaux in 1533. The family name and estate survive to this day in the name of Château d’Yquem — a name you may recognize as perhaps the greatest of all French sweet wines. He penned some of the most enduring, influential essays in history. They explore subjects like fear, friendship, government, the imagination, and other intersections of the seemingly mundane and the profoundly existential.

Philosopher Jacques Rancière has recently argued that modernism began with the opening up of the mundane, private, and ordinary to artistic treatment. If Rancière is right, it could be said that Montaigne’s Essays may have actually invented modernism in the late 16th century.

Included in The Montaigne Wine-Aid box are four bottles each from the estate of Château Petit-Freylon.

Château Petit-Freylon is located in the tiny Aquitaine village of Saint-Genis-du-Bois. Since 2011, the estate owners have invested heavily in the château’s wine-making facilities, installing such improvements as new tanks, barrels, and thermo-vinification systems. Vineyards cover 75 acres, some of which are within the Bordeaux Supérieur appellation. 30 year old vines grow from clay and limestone soils. 

In an effort to reduce environmental impact, Château Petit-Freylon is heavily invested in numerous conservation initiatives, such as recycling waste, improving biodiversity, reworking vineyard management, efficient use of resources, and counteracting all forms of pollution. 

“Cuvée Leah Grande Cuvée” (Bordeaux Supérieur 2016) Regular Price $22

Red Bordeaux blend 100% matured in oak barrels. Petit-Freylon’s top wine is a full-bodied, textured drink filled with ripe black fruits and sporting aromas of cassis and kirsch. 

“Cuvée Sarah” (Bordeaux Supérieur 2016) Regular Price $17

A blend of 75% Cabernet Sauvignon and 25% Merlot. A complex bouquet of dark fruit and spices precede blackberry and plum on the palate. A generous character makes it a standout for grilling. 

“Cuvée Izzy” (Bordeaux Blanc 2016) Regular Price $19

Sauvignon Blanc provides the base for this crisp and citrusy bottle of white perfect for summer drinking.

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Posted on 2020.05.29 in France, Bordeaux, Wine-Aid Packages  |  Read more...

$150 “The Lambrusco Sampler” Wine-Aid Package & Sunday Brunch Virtual Tasting with Winemaker Alberto Paltrinieri – (8 Bottles All Included and Delivered)

If you have yet to try Alberto Paltrinieri’s Lambrusco you are in for a treat. His wines are truly some of the best values we have ever come across.

A well-made Lambrusco is a joy to drink with just about any type of food, yet as a wine type it still languishes from the many drinkers that still associate Lambrusco solely with the sweet, fizzy, purple wine-drink that was popular in the 70s. But there is so much more to this wine from Emilia-Romagna — a region known for its robust, singular cuisine.

Lambrusco di Sorbara is the name of both the grape variety and the Italian DOC that lies north of the city of Modena with the center being the small village of Sorbara. Alberto Paltrinieri is a third generation winemaker. He carries on the legacy of his father, Gianfranco, and grandfather, Achilles, a chemist who built the cellar in 1926. He and his wife, Barbara, have transformed their small, 42 acre operation into one of the most notable wineries in the region. Alberto and Barbara’s wines represent the new Lambrusco — modern winemaking techniques married with traditional values to produce wines that speak of place.

Sunday Brunch Virtual Tasting with Alberto Paltrinieri

Not only does Alberto know how to craft some of the best Lambrusco the world has ever seen, he’s also a heck of a nice guy. With the purchase of “The Lambrusco Sampler” Wine-Aid Package you will also receive an invitation to a virtual tasting on Sunday May 31st from noon to 12:40 pm. Chat with Alberto while you enjoy your Sunday Brunch at home. The meeting will feature a tour of his estate while discussing its history and his terroir of alluvial soils between the rivers Secchia and Panaro in the historic area known as Cristo di Sorbara. You will learn the production methods of Lambrusco as well as the particulars of each of the four presented wines and their most appropriate food pairings.

We are limiting the number of participants to allow for everyone involved to have the chance to engage with Alberto. Call the shop at (248) 398-0030 to reserve your spot. The day prior to the tasting you will receive a Zoom ID.

Included in “The Lambrusco Sampler” Wine-Aid Package ($150) are two bottles each:

“Radice” (Lambrusco di Sorbara 2018) DRY Regular Price $21

100% Lambrusco di Sorbara. A thrilling, bone-dry, slightly fizzy sip of salted alpine strawberries under a nose of thyme and crisp berry fruit. “Radice” means root and this wine hearkens back to a time when wines got their fizz from refermentation in the bottle using only the natural sugars in the fruit and indigenous yeasts. This type of winemaking is called Metodo Ancestrale AKA Pétillant-naturel. “Radice” wears the method well with its crown seal and slightly cloudy vibe. It is a savory wine that is sure to go over well at informal backyard gatherings and picnics at the beach.

“Leclisse” (Lambrusco di Sorbara 2018) DRY Regular Price $25

100% Lambrusco di Sorbara. A Gambero Rosso “Tre Bicchieri” selection, “Leclisse” sings with elegance. Scents of flowers and raspberries linger above a sip that is bone-dry, full of crisp fruit, and balanced by a mineral structure that is rare in wines of this price. A Lambrusco with some gravitas yet still a pleasure to drink. Its fizz comes from production using Metodo Martinotti AKA Charmat Method, whereby fermentation with indigenous yeasts in pressurized stainless steel tanks allow for a more measured sparkle. It’s a wine that’s sure to turn a simple cheese and salumi board into a feast.

“Piria” (Lambrusco di Sorbara 2018) DRY Regular Price $15

“Piria” is the name of the tool shown on the label to keep the wine from spilling during racking (siphoning wine must from one container to the next). 70% Lambrusco di Sorbara and 30% Lambrusco Salamino with refermentation using Metodo Martinotti. A ruby-red, dry, and fruity wine with floral notes. The lightly sparkling palate offers strawberry, pomegranate, and orange zest alongside crisp acidity. You want red wine with sushi? You can have red wine with sushi.

“Solco” (Lambrusco dell’Emilia IGT 2018) OFF-DRY Regular Price $16

100% Lambrusco Salamino with refermentation using Metodo Martinotti. “Solco” is a semi-dry, purple-tinged red wine with ripe, soft, dark fruit and a lush mouthfeel created by the 15 grams or so of residual sugar. It is a pleasant accompaniment to spicy food or when you crave a touch of sweetness.

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Posted on 2020.05.24 in Emilia-Romagna, Wine-Aid Packages, Italy  |  Read more...

$165 “The Paco de Lucía” Wine-Aid Package – 6 Bottles of Wine from Iberia’s Atlantic Coast (All Included and Delivered)

No need for a quote. We will let Paco de Lucía’s music speak for him. 

Introducing The Paco de Lucía, a $165 Wine-Aid package that includes six bottles of wine (four bottles red, two bottles white). From the inland mountains of Portugal to the coastal vineyards of northwestern Spain, this selection illustrates the broad range of styles from the Iberian peninsula’s Atlantic Coast. The price includes tax and delivery, as well as a deep discount. We will also honor a 10% discount on any bottles you might wish to add to the Wine-Aid package. 

One of history’s greatest guitarists, the role of the flamenco guitar evolved considerably through the playing of Paco de Lucía. He extended the former accompaniment-only tradition of flamenco guitar to include deeply personal melodic statements and modern instrumentation. José Luis Acosta, president of the Spanish Artists and Editors Society, stated that “Paco was and will be a universal artist, who took the guitar and flamenco sentiment to the heart of the whole world.”

The wines featured in The Paco de Lucía Wine-Aid package were produced with the kind of virtuosity and deep passion that Paco de Lucía put into his music. 

Included in The Paco de Lucía Wine-Aid box are two bottles of each:

1) Sonho Lusitano Vinhos “Pedra e Alma” (Alentejano 2013) Regular Price $35

“Pedra Y Alma” (Stone and Soul) is Sonho Lusitano Vinhos reserve wine produced only in the best years and from the oldest vines on the property. It is a blend of Trincadeira, Arragonez, Alicante Bouschet, and Grand Noir that is aged for two years in new French oak barriques. The 2013 vintage saw a late harvest that began in searing heat and ended in rain. It was a highly successful year for Trincadeira and the estate picked the old vine fruit just before the weather broke at the end of September. It is a tight-knit but generous and well-balanced red that will keep on giving.

2) Dominio del Urogallo “Pésico” (2013) Regular Price $28

Nicolás Marcos clearly likes a challenge. He left his family’s winery in Toro, did a stint with the distinguished Alain Graillot in Crozes-Hermitage, and then settled into the northwestern region of Asturias, specifically Cangas del Narcea. Pésico is a blend of equal parts Carrasquín, Mencía, Verdejo Tinto, and Albarín Tinto, all grape varieties indigenous to the region. Nico vinifies the juice from about 18 acres spread over parcels from four different crus. Each parcel is fermented separately with indigenous yeast before blending and partial aging in French oak barrels (including second year barrels from Domaine de la Romanée-Conti). This is truly a wine that speaks of the land, ripe yet fresh, bursting with blue fruits and layers of texture before a lengthy finish.

3) Coto de Gomariz “X” (Ribeiro 2017) Regular Price $30

One of the vanguard producers in the northwestern Spanish wine production zone of Ribeiro is the Bodega of Coto de Gomariz. Located in the Avia valley near the Atlantic coast, they enjoy a unique microclimate created by the Avia river. Shisteous, granitic and sandy soils, steep slopes, tiny yields, a unique microclimate, and the farming of the native red and white grapes of the region has allowed Coto de Gomariz to produce some of the most distinctive and expressive wines in Ribeiro. “X” is a single vineyard blend of Albariño and Treixadura named after the schist soils (xisto in Gallego) where the grapes are grown. It is wonderfully fresh, juicy, and rich. 

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Posted on 2020.05.17 in Misc Spanish, Alentejo, Spain DO, Wine-Aid Packages, Portugal, Ribeiro  |  Read more...

$250 “The Claude Debussy” Wine-Aid Package – 12 Bottles of Red Wine from the Southern Rhone’s Most Significant Appellations outside Châteauneuf-du-Pape (All Included and Delivered)

“Extreme complication is contrary to art.” — Claude Debussy

Introducing The Claude Debussy, a $250 Wine-Aid package that includes 12 bottles of lush, earthy, and spicy red wine from some of Southern Rhone’s most prestigious Crus. The price includes tax and delivery, as well as a deep discount. We will also honor a 10% discount on any bottles you might wish to add to the Wine-Aid package. 

Claude Debussy was French composer whose works were a seminal force in the music of the 20th century. He developed a highly original system of harmony and musical structure that expressed in many respects the ideals to which the Impressionist and Symbolist painters and writers of his time aspired. 

Debussy was constantly breaking new ground. Explorations, he maintained, were the essence of music; they were his musical bread and wine. The selections in The Claude Debussy Wine-Aid Package are also explorations, journeys into a terroir that is both familiar and surprising. 

Included in The Claude Debussy Wine-Aid box are:

1) Olivier Gras “Prat Sura” (Vacqueyras 2016) Regular Price $37 TWO BOTTLES 

The Gras family had grown grapes for other producers for decades on their 15 acre family farm. Olivier Gras, determined to create his own wines, studied viticulture and enology and upon graduation he carved his own domaine out of just a little over one acre from his family’s plot of vines ranging from 20-40 years old. In 2011, he produced his first vintage to great accolades and promise. The wine is mainly Grenache. A sip is balanced with silky tannins and lush, ripe fruit. Hints of licorice ride the lengthy finish. 

2) Domaine de Beaurenard (Rasteau 2017) Regular Price $32 TWO BOTTLES

Traditional winemakers Daniel and Frédéric Coulon hold a little under 80 acres of vines in Châteauneuf-du-Pape and around 60 acres in the Côtes du Rhône Villages Rasteau appellation. All of Domaine de Beaurenard’s vines are certified biodynamic. In the vineyards, these methods involve working the soil without herbicides, spreading carefully-dynamised manure, and maintaining sensible grass cover. Beaurenard’s 2017 Rasteau is all herbal and red cherries. A blend of 80% Grenache, 17% Syrah and 3% Mourvèdre, it’s medium to full-bodied, creamy and supple.

3) Domaine de Font-Sane “Tradition” (Gigondas 2016) Regular Price $28 TWO BOTTLES

Véronique Cunty-Peysson and her husband, Bernard, lead the multi-generational family estate of Domaine de Font-Sane. The Domaine is about 39 acres across Gigondas and Ventoux and many of the vineyards lie within the protection of the toothy, lacy, and majestic rock faces of the Dentelles de Montmirail. Gigondas “Tradition” is mainly Grenache with touches of Syrah, Mourvèdre, and Cinsault in the blend. The vineyards lie over five terroirs of clay/limestone, pebbles, sand, alluvium, and sandy loam that provide a nuanced complexity to the finished wine. Floral notes and herbs precede a concentrated, full-bodied sip with a finish of chewy tannins. 

4) Domaine de Font-Sane “Vieilles Vignes” (Ventoux 2018) Regular Price $15 SIX BOTTLES

Domaine de Font Sane is distinguished not only by star winemaker Véronique Cunty-Peysson, whose experience and intuition spans over three decades, but also from a collection of superb vineyard parcels. Ventoux “Vieilles Vignes” is a blend of 70% Grenache and 30% Syrah from vines aged 50-60 years old grown in sandy soil.The elevation of Ventoux is a benefit to producing a poundable wine of interest. Floral and garrigue notes layered over bright red fruit will make this medium-bodied wine a bottle you’ll want to drink again and again.

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Posted on 2020.05.15 in France, Wine-Aid Packages, Southern Rhone  |  Read more...

$165 “The Robert Louis Stevenson” Wine-Aid Package – 6 Bottles of French Red Wine from the Slopes of the Cévennes Mountains (All Included and Delivered)

“Wine is bottled poetry.” — Robert Louis Stevenson 

Introducing The Robert Louis Stevenson, a $165 Wine-Aid package that includes six bottles of ripe and lush red wine from the appellations of Faugères, Terrasses du Larzac, and Saint-Chinian — appellations that all lie in the dramatically craggy foothills of the southern slopes of the Cévennes mountain range. The price includes tax and delivery, as well as a 15% discount. We will also honor a 10% discount on any bottles you might wish to add to the Wine-Aid package. 

Robert Louis Stevenson was a Scottish poet, playwright, novelist, and travel writer. While he is most famous for his adventure novels like Treasure Island, one of his earliest published works was a pioneering classic of outdoor literature, Travels with a Donkey in the Cévennes. The book recounts Stevenson’s 12-day, 120 mile, solo hiking journey through the southern French mountain range in 1878. Here’s a taste:

“There is a romance about all who are abroad in the black hours, and with something of a thrill we try to guess their business. But here the romance was double: first, this glad passenger, lit internally with wine, who sent up his voice in music through the night; and then I, on the other hand, buckled into my sack, and smoking alone in the pine-woods between four and five thousand feet towards the stars.”

Included in The Robert Louis Stevenson Wine-Aid box are two bottles of each:

1) Domaine Léon Barral (Faugères 2016) Regular Price $36

An arid landscape of scrub-covered ridges and windswept stone outcrops, Faugères is known for its dry and crunchy metamorphic schist that forces the roots of the vines to penetrate deeply in search of moisture. Didier Barral farms about 75 acres of vines using biodynamic practices.  This bottle is a blend of 50% Carignan, 30% Grenache, and 20% Cinsault from vines aged 40 to 70 years old. After fermentation, the wine is aged for 2 years in cement and stainless steel cuves. The aromatics are joyous with black cherries, cocoa, herbs and flowers. A sip is filled with fruit yet nimble on the palate, elegant even, with a finish of sun-baked stone.

2) Le Clos du Serres “Les Maros” (Terrasses du Larzac 2015) Regular Price $31

In 2006, Béatrice and Sébastien Fillon purchased 37 acres divided into 15 parcels near the town of Saint Jean de la Blaquière. The diversity of the soil across all of their parcels includes schist, sandstone, pebbles & shingle, and red ruffes (deep deposits of sandstone accumulated some 265 million years ago and exposed by erosion). “Les Maros” is a single parcel of schist west of the village. The wine is a blend of 60% Grenache, 20% Cinsault, and 20% Carignan from the coolest vineyard area of the estate. The wine is matured for 12 months in concrete vats. Weighty and more concentrated, the flavors tend toward black fruit and licorice with a mouth-filling texture and lengthy finish.

3) Domaine Mas Champart “Causse de Bousquet” (Saint-Chinian 2017) Regular Price $25

Back in 1976, Isabelle Champart and her husband Mathieu began cultivating vines on a humble 20 acre farmstead. Mathieu tends to the vines, Isabelle makes the wines, and this small slice of the Languedoc is their life. “Causse de Bousquet” is a blend of 60% Syrah, 20% Grenache, 10% Mourvèdre, and 10% Carignan mainly from a broad limestone plateau at close to 1,000 feet in elevation where the hard rock extends through to the surface. Aromatics of red cherry licorice and herb-dusted stone hover above the slightest hint of grilled meat. A mouth-filling sip bellows of ripeness yet the wine never turns flabby. Indeed the lengthy finish seems to release energy as it remains. 

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Posted on 2020.05.12 in France, Wine-Aid Packages, Languedoc-Roussillon  |  Read more...

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