Wine Offerings: Notebook: A’Boudt Town

Champagne & Food Pairing Notebook: To the Test at Restaurant ‘Bunny Bunny’ in Detroit’s Eastern Market

Notebook A’Boudt Town A chronicle of the early history of The New Yorker magazine, Ben Yagoda’s ‘About Town’ recounts a universe inhabited by writerly types perennially sipping something between bouts of literary greatness. Nabokov favored tawny port while the out-of-print…

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Posted on 2022.01.08 in Notebook: A’Boudt Town, France, Champagne  |  Read more...

 


 

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