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Organic and Full of Emilia-Romagna Personality — the Italian Wines of La Stoppa

Colli Piacentini (Hills of Piacenza) is a wine region in the northwest of Italy near the point where Emilia-Romagna meets Piedmont, Lombardy, and Liguria. It is a storied land where viticulture has been practiced since as far back as 2000…

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Posted on 2019.09.19 in Saturday Sips Wines, Emilia-Romagna, Italy  |  Read more...

 


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Aglianico, Albarino, Albarín Blanco, Albarín Tinto, Albillo, Alicante Bouschet, Aligote, Barbarossa, barbera, Biancu Gentile, Bonarda, Cabernet Franc, Cabernet Sauvignon, Carignan, Chardonnay, Chasselas, Chenin Blanc, Cinsault, Clairette, Cortese, Corvina, Corvinone, Dolcetto, Erbamat, Fiano, Frappato, Friulano, Fumin, Gamay, Garganega, Garnacha Tintorera, Gewurztraminer, Godello, Graciano, Grenache, Grenache Blanc, Groppello, Juan Garcia, Lambrusco, Loureira, Macabeo, Macabou, Malbec, Malvasia, Malvasia Nera, Manzoni Bianco, Marcelan, Marsanne, Marselan, Marzemino, Melon de Bourgogne, Mencía, Merlot, Mondeuse, Montepulciano, Mourvèdre, Muscadelle, Muscat, Nebbiolo, Nero d'Avola, Niellucciu, Parellada, Pecorino, Petit Verdot, Pinot Blanc, Pinot Gris, Pinot Meunier, Pinot Noir, Poulsard, Prieto Picudo, Riesling, Rondinella, Rousanne, Sagrantino, Sangiovese, Sauvignon Blanc, Savignin, Sciacarellu, Semillon, Souson, Sylvaner, Syrah, Tannat, Tempranillo, Teroldego, Timorasso, Trebbiano, Trebbiano Valtenesi, Treixadura, Trousseau, Ugni Blanc, Verdicchio, Vermentino, Viognier, Viura, Xarel-lo

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